Musandam Governorate Classifieds Website

Oman mover and packer and carpenter house villa office all in oman

56JW+F8F, Khasab, Oman

OMR 15

Super General Refrigerators

Used

OMR 100

pest control service

56JW+F8F, Khasab, Oman

OMR 15

Chrysler 300 2013 2013

243000 Miles

OMR 2,000

house shifting service transport service

56JW+F8F, Khasab, Oman

OMR 10

house cleaning service

56JW+F8F, Khasab, Oman

OMR 15

Sofa and Tea table

Used

OMR 90

Truck for rent: 3-ton, 7-ton, and 10-ton truck transport and shifting service

OMR 2

Toyota Urban Cruiser 2025 Top model

7700 Miles

OMR 500

Company Regional Representative64841346919171129

Indeed

Company Regional Representative

Our Regional Representatives' responsibilities include planning and organizing tours, leading and escorting groups, providing information and commentary on history and culture, ensuring the safety and well\-being of tourists, solving problems, and acting as a cultural representative for the destination. They have strong communication skills, destination knowledge, and logistical abilities to create a smooth and enriching tourist experience. Job Type: Contract Contract length: 3 months Pay: RO4\.000 \- RO6\.000 per day

56CP+4G Khasab, Oman

OMR 4,000/day

Demi - Chef De Partie (Pastry) - Six Senses Zighy Bay648413424997151210

Indeed

Demi - Chef De Partie (Pastry) - Six Senses Zighy Bay

As Demi \-Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives. **Duties and Responsibilities** As Demi \-Chef de Partie, I will assume full responsibility for the efficient operation in the following: * Continually focus on the rejuvenation of pastries and constantly assess offerings to remain relevant and in line with Eat With Six Senses practices. * Assume 100% responsibility for quality of products served. * Check incoming produce, ensuring that all food merchandise is in accordance with order sheets, receiving records and purchasing specifications. * Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules and guidelines. * Assist in the control of the outlet operational budget, ensuring that all costs are strictly controlled maximizing profitability. * Records guest complaints, requests and solutions and reports them to the Executive Chef or Executive Sous Chef. * Complete understanding of and adhere to the Six Senses’ policy relating to fire, hygiene and safety. * Ensures all equipment and working area are kept clean and in good working condition. * Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded. * Strictly adhere to LQA standards and guest comments. **Qualification** To execute the position of Demi\-Chef de Partie, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * High school diploma or equivalent and at least 2\-4 years kitchen experience in a full\-service outlet or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred. * Technical skills include MS Office – Word, Excel, PowerPoint and Outlook. * Able to thrive in multi cultural teams and has strong leadership skills. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status The above is intended to provide an overview of the role and responsibilities for a Demi \-Chef de Partie at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position. Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment. Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Musandam Governorate, Oman

Negotiable Salary

Executive Pastry Chef - Six Senses Zighy Bay648413422791711211

Indeed

Executive Pastry Chef - Six Senses Zighy Bay

As Executive Pastry Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the hotel/resort. **Duties and Responsibilities** As Executive Pastry Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards. The duties and responsibilities will include: * Manage all aspects of the Pastry Kitchen. Supervise the preparation, baking and finishing of desserts, breads and baked goods in accordance with brand standards. * Develop, test, and cost out new recipes and menu items for the Pastry Shop/Bakery. Maintain updated and accurate recipes and costing of all products prepared. * Continually focus on the rejuvenation of pastries and constantly assess offerings to remain relevant and in line with Eat With Six Senses practices. * Monitor sorting of food and material waste for efficient food wastage removal for composting. * Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms. * Instill a cost\-focused philosophy through training and education. * Operate the department consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. **Qualifications** To execute the position of Executive Pastry Chef, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * Possess a Bachelor’s degree/Diploma in Culinary Arts, plus 5\+ years of experience as a chef, pastry chef, baker or equivalent; or equivalent combination of education and culinary/kitchen operations experience with specialized training in pastry. * Fluent in English; I understand that additional languages are preferred. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * Able to thrive in multi cultural teams and has strong leadership skills. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status *The above is intended to provide an overview of the role and responsibilities for an Executive Pastry Chef at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Musandam Governorate, Oman

Negotiable Salary

Executive Chef - Six Senses Zighy Bay647308840545311212

Indeed

Executive Chef - Six Senses Zighy Bay

As Executive Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the hotel/resort. **Duties and Responsibilities** As Executive Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards. The duties and responsibilities will include: * Continually focus on the rejuvenation of the culinary experience. Monitor sorting of food and material waste and liaise with the gardeners for efficient food wastage removal for composting, and growing our own produce and featuring this produce in our culinary offering. * All aspects of wellness and nutrition initiatives will be adopted and implemented throughout the operation with particular focus on growing or making our own products. * Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms. * Constantly assess Menus and Wine Lists to remain relevant and in line with Eat With Six Senses practices. * Instill a cost\-focused philosophy through training and education. * Establish and deliver pre\-established financial returns related to revenue generation, profitability and ROIC. * Operate the department consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. **Qualification**s To execute the position of Executive Chef, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * Possess a Bachelor’s degree/Diploma in Culinary Arts, or related field plus 5 or more years related experience, including management experience, or an equivalent combination of education and experience. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. *The above is intended to provide an overview of the role and responsibilities for an Executive Chef at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Musandam Governorate, Oman

Negotiable Salary

Commis - Six Senses Zighy Bay646075282886411213

Indeed

Commis - Six Senses Zighy Bay

As Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives. **Duties and Responsibilities** * As Commis, I will assume full responsibility for the efficient operation in the following: * Carries out daily and weekly procedures, including temperature checks, food labelling/dating and storage. * Produces all the required food items to standard and in a timely manner within assigned section. * Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules and guidelines. * Follows proper plate presentation and garnish set up for all dishes. * Complete understanding of and adhere to the Six Senses’ policy relating to fire, hygiene and safety. * Ensures all equipment and working area are kept clean and in good working condition. * Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded. * Strictly adhere to LQA standards and guest comments. **Qualifications** To execute the position of Commis, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: High school diploma or equivalent and at least 1\-3 years kitchen experience in a full\-service outlet or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred. * Knowledge of the use of broiler equipment and understanding of meat and fish cookery, proficient knife skills and understand farm to table concept. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * I have an excellent command of written and spoken English. * I am able to live in a remote location for extended periods of time on single status. *The above is intended to provide an overview of the role and responsibilities for a Commis at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Musandam Governorate, Oman

Negotiable Salary

Assistant Purchasing Manager - Six Senses Zighy Bay645493948417311214

Indeed

Assistant Purchasing Manager - Six Senses Zighy Bay

As Assistant Purchasing Manager, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the hotel/resort. **Duties and Responsibilities** As Assistant Purchasing Manager, I will assume full responsibility for the efficient operation of the Purchasing function to provide exceptional product within brand operating standards across the preparation and processing of requisitions and purchase orders for supplies and equipment, storage and stock takes. The duties and responsibilities will include: * Source and purchase the most suitable products for the operation that are relevant and in line with Six Senses policies plus wellness and sustainability practices * Regularly review suppliers and contracts to ensure conformity with Six Senses requirements. * Vendor and market assessment, ordering, stocktakes and storage will be undertaken at the required times to ensure all stock is on hand, is of the right quality and properly stored in line with Six Senses standards. * Instill a fair and transparent Vendor/Supplier Vetting process and hold vendors/suppliers to Six Senses Sustainability and Eat With Six Senses guidelines. * Pro\-actively engage in weekly Farmers Market and make purchasing trip to local farmers, bakers and fishermen in order to help grow local community vendors/suppliers before choosing large global vendors/suppliers. * Visit vendor distribution, processing or place of business yearly. * Ensure that all set policies, procedures, best practices are in place and rigorously enforced. * Instill a cost\-focused philosophy through training and education. * Operate the property consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. **Qualifications** To execute the position of Assistant Purchasing Manager, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * Possess a minimum of a Bachelor’s degree in Materials or Purchasing Management, or a relevant field of work and three years purchasing experience, or an equivalent combination of education and experience. More than three years’ experience in a similar role, preferred. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. The above is intended to provide an overview of the role and responsibilities for Assistant Purchasing Manager at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position. Six Senses Zighy bay is an equal opportunity employer. This policy applies to all terms and conditions of employment. Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Musandam Governorate, Oman

Negotiable Salary

Muscat Mover carpenter House villa shifting professional sarvis

45R3+883, Bukha, Oman

Free

Movers & Packers House Villas Shifting Oman Muscat To Dubai Saudia

56JW+F8F, Khasab, Oman

OMR 11

3 ton vehicle for sale

OMR 4,500

House shifting office shifting furniture fixing transport

45R3+883, Bukha, Oman

OMR 15

Awasr WiFi Unlimited Connection

New

OMR 27

multimecca

OMR 20

Executive Housekeeper - Six Senses Zighy Bay643726148437781221

Indeed

Executive Housekeeper - Six Senses Zighy Bay

As Executive Housekeeper, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the resort. **Duties and Responsibilities** As Executive Housekeeper, I will assume full responsibility for the efficient operation of the Housekeeping department to provide exceptional products and services within brand operating standards. The duties and responsibilities will include: * Have a thorough knowledge of all facilities and services offered by the resort including type of rooms available as well as their location and layout. * Support the Director of Rooms and focus on the rejuvenation of the room/public area and laundry experience * Have a thorough knowledge of all facilities and services offered by the hotel including type of rooms available as well as their location and layout. * Administer all housekeeping and laundry facilities and ensure secure environment for all our guests. * Ensure that all set policies, procedures, best practices are in place and rigorously enforced. * Work in partnership with Front Office/Guest Services, Reservations and F\&B to ensure guest’s needs are determined /met and oversee the overall smooth operation of Housekeeping department. * Instill a cost\-focused philosophy through training and education. * Operate the property consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the resort. **Qualifications** To execute the position of Executive Housekeeper, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * Possess a High School Diploma or equivalent plus four years housekeeping/laundry experience preferably in a hotel of similar size and complexity and including supervisory experience. Minimum of a Bachelor’s degree in Hospitality, Hotel or Business Management and more than five years’ experience in a similar hotel operational role, preferred. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. *The above is intended to provide an overview of the role and responsibilities for Executive Housekeeper at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

X6RW+PW Jabal As Sayh, Oman

Negotiable Salary

Shoe Rack

Used

Free

have all truck available like 3 ton 7 ton 10 ton 12

OMR 15

have all truck available like 3 ton 7 ton 10 ton 12

OMR 11

Commis (Butcher) - Six Senses Zighy Bay643140791211541225

Indeed

Commis (Butcher) - Six Senses Zighy Bay

As Commis Butcher, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives. **Duties and Responsibilities** As Commis Butcher, I will assume full responsibility for the efficient operation in the following: * Continually focus on the rejuvenation of the culinary experience. * Separating the primal cuts from the carcasses, trimming, cutting and boning efficiently into required retail cuts * Maintaining proper portion control when butchering retail cuts into portions * Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms. * Instill a cost\-focused philosophy through training and education. * Operate the department consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. * Strictly adhere to LQA standards and guest comments. **Qualifications** To execute the position of Commis Butcher, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * High school diploma or equivalent and at least 3 years kitchen experience in a full\-service outlet or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred. * Knowledge of the use of broiler equipment and understanding of meat and fish cookery, proficient knife skills and understand farm to table concept. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. *The above is intended to provide an overview of the role and responsibilities for a Commis Butcher at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

X6RW+PW Jabal As Sayh, Oman

Negotiable Salary

Gardening Supervisor - Six Senses Zighy Bay643138744020491226

Indeed

Gardening Supervisor - Six Senses Zighy Bay

As Gardening Supervisor, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the resort. **Duties and Responsibilities** As Gardening Supervisor, I will assume full responsibility for the efficient operation of the Dibba Farm and Landscaping department to provide exceptional products and services within brand operating standards. The duties and responsibilities will include: * Supervise the day\-to\-day operations of the Dibba Farm, focusing on animal husbandry, crop production, and overall farm maintenance. * Oversee care and management of livestock (goats, cows, chickens, etc.), including feeding, milking, health checks, grooming, and general welfare. * Monitor and record daily production of milk, eggs, and other farm outputs, ensuring accurate reporting to the Executive Chef and Finance for cross\-charging to the kitchen. * Supervise and manage a team of 4 farm hosts, assigning tasks, monitoring performance, and ensuring adherence to safety and hygiene standards. * Coordinate vegetable and fruit planting, harvesting, and soil management, following organic and sustainable farming practices. * Maintain accurate farm inventories, including livestock feed, equipment, seeds, and other supplies. * Ensure all animals receive proper medical checks, vaccinations, and treatments, liaising with veterinarians as required. * Maintain cleanliness and hygiene of animal pens, feeding areas, and storage facilities in line with food safety and Six Senses standards. * Prepare farm\-to\-table produce for the resort, coordinating with chefs and supporting the Farm Experience cooking activities when required. * Welcome and guide owners and guests during farm visits or inspections, explaining farm practices, demonstrating animal care routines, and ensuring engaging and safe interactions. * Ensure proper handling of food and compliance with HACCP and food safety standards for any produce or cooking conducted on\-site. * Monitor water and feed systems, ensuring proper functioning and adequate supply. * Ensure high standards of personal grooming, hygiene, and professionalism at all times. * Safeguard guest and owner privacy by handling all sensitive information with discretion. * Attend required training sessions and meetings, contributing to continuous improvement of farm operations. * Perform any additional tasks assigned by management. **Qualifications** To execute the position of Farm Supervisor, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: • Strong veterinarian expertise or animal health background, with the ability to monitor livestock health, prevent and treat diseases, and manage breeding programs. • Proven experience in a similar agricultural/animal husbandry role. • Strong background in livestock management, including feeding, breeding, health checks, and milk production. • Knowledge of sustainable farming practices, including vegetable and fruit cultivation. • • Practical experience with farm machinery, tools, and maintenance. • Valid car driving license (for commuting between Dibba Farm and the resort when required). • Commitment to Six Senses values of sustainability, wellness, and service excellence • I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. *The above is intended to provide an overview of the role and responsibilities for a Gardening Supervisor at Six Senses Zighy Bay, Oman. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

X6RW+PW Jabal As Sayh, Oman

Negotiable Salary

RO Purifier for Sale

Used

Free

Lifeguard - Six Senses Zighy Bay643027560551701228

Indeed

Lifeguard - Six Senses Zighy Bay

As Lifeguard, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives. **Duties and Responsibilities** As Lifeguard, I will assume full responsibility for the efficient operation in the following: * Maintain continuous surveillance of people in swimming pools, lakes and oceans * Ensure appropriate headcount of people involved in a watersport on an hourly basis * Provide safety information to people prior to them indulging in a water sport * Supervise swimmers to ensure that they are swimming within the safety protocols * Spot hazards or potential hazards and take measures to prevent accidents * Control and report unruly behavior and evict individuals not adhering to behavior protocols * Ensure that water sports such as beach volleyball and surfing is done within the parameters of set rules and regulation * Perform first aid and CPR according to the demands of adverse situations * Perform pool chemical checks to ensure safety and hygiene * Ensure all equipment is well maintained and in safe condition. * Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded. * Strictly adhere to LQA standards and guest comments. **Qualifications** To execute the position of Lifeguard, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * High school diploma or equivalent and at least 1 year experience in a similar luxury spas and health clubs with proven references in CPR, emergency medical procedures and current certification as a Lifeguard by a recognized source of training. * Ability to react calmly and effectively in emergency situations and skills in the application of lifeguarding surveillance and rescue techniques. * If required I will pass a pre\-employment physical skills evaluation as stipulated by the department. * I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status. *The above is intended to provide an overview of the role and responsibilities for a Lifeguard at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.* *Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.* Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand’s vision: to reawaken people’s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences. It’s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. Let the journey begin. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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