**Company Description** Founded in 1933 in Portugal, Tivoli Hotels \& Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job Description** You will support the overall Food \& Beverage operation of the resort to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served, achieved through developing and maintaining a strong team environment, delivery of prompt, courteous service in accordance with brand and Food \& Beverage standards. Further you handle daily team member relations, and encourage problem solving by team members through proper training and empowerment. **Qualifications*** College diploma in Hotel Management or related field * Previous experience in Food \& Beverage/Restaurant and Banquet operation * Passion for leadership and teamwork * Eye for detail to achieve operational excellence * Excellent guest service skills